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This alpine pasture is an ideal destination for families
with children, with a playground and small petting zoo.
I spent a few pleasant hours on the sun terrace and
relaxing on the comfortable sun loungers. Various different
cheese specialities are produced in the on-site
show dairy, and, of course, I really couldn’t pass up
the opportunity to try them! The down-toearth
cuisine with typical South Tyrolean
dishes, home-smoked bacon and homemade
yoghurt are also well worth a mention.    |
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Kaserill-Alm (1920m)
Down-to-earth cooking with typical South Tyrolean dishes. Reservations requested for groups. 
Summer: early June to 
from the Zanser Alm via meadow track no. 25 or forestry track no. 33-32 in an easy 45 min.